Carrot and Coriander Soup
We’re over a week into September, which means autumn is right around the corner. I love fall, it’s my favorite season. I love the crisp in the air, wearing cozy sweaters, and drinking too many pumpkin...
View ArticleSquash stuffed with Lentils
For most of us our Thanksgiving menus are probably pretty standard. You know, turkey, mashed potatoes, gravy, lots of pie, and so on. This year will be my third time hosting Thanksgiving and I will be...
View ArticleVegetarian Lasagna from My Happy Plates
Today is a jam packed post my friends. There’s a delicious recipe for cheesy vegetarian lasagna, an introduction to My Happy Plates, and a giveaway for two lucky people! Seriously, get excited. I have...
View ArticleKale Greek Salad & Freshy Bag Review
This past weekend Ryan and I had a cabin weekend reunion with a bunch of our friends. After a two-year drought on getting together, it was wonderful to be in the same house for a weekend! The weekend...
View ArticleSweet Potato and Beet Spiral Salad
My friend Charlotte and I took a big step in our friendship. We went halfsies on a kitchen appliance – specifically a spiralizer. Now, I know this might raise a lot of questions. Such as, why are we...
View ArticleCurried Butternut Squash Soup
Early this week I got to video chat with all three of my London girls at the same time. It was delightful! And also far too rare. Still, a delight. However, they assure me they’re coming to visit in...
View ArticleBest Homemade Pizza of Your Life
A few months ago Ryan and I had a friend, Ryan, move to town. Since then, we’ve been creating a weekend tradition of making homemade pizza. It’s definitely a weekend event as it takes some time, some...
View ArticleSorrel Soup
Last summer when I wrote about tomatillo salsa, I also wrote about Star Hollow Farm. It’s a farm in Pennsylvania owned and run by my friend Anna’s family. I am excited about it again because I just...
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